Premium Beef Boneless Shin – Perfect for Slow Cooking
Our Beef Boneless Shin is sourced from premium cuts and expertly trimmed to remove bones, giving you tender, flavorful beef that melts in your mouth. The shin cut is ideal for dishes that require slow cooking, such as hearty stews, soups, and braises.
Why Choose Beef Boneless Shin?
-
Boneless for convenience and easy preparation
-
Rich in connective tissue that breaks down slowly, creating tender, juicy dishes
-
Perfect for slow-cooked meals that develop deep, savory flavors
-
High-quality, fresh beef sourced locally
-
Excellent source of protein, iron, and essential nutrients
Cooking Tips:
-
Best cooked low and slow in stews, casseroles, or slow cookers
-
Pair with root vegetables and aromatic herbs for a comforting meal
-
Ideal for slow roasting or pressure cooking
Key Features
-
Premium Quality Boneless Beef Shin
-
Perfect for Slow Cooking & Braising
-
Rich, Tender & Flavorful
-
Fresh and Locally Sourced
-
High Protein and Nutrient-Rich
Additional Information
-
Price: $24.99 per kg
-
Storage: Refrigerate at 0-4°C; freeze for longer preservation
-
Shelf Life: 3-5 days refrigerated; up to 3 months frozen
Additional information
| Weight | 1 kg, 1.5 kg, 2 kg |
|---|
Need Some Help
Call Us
022 555 1700


Reviews
There are no reviews yet.