Description

Choosing our poultry supports local farms committed to sustainability and ethical stewardship. Our Mince is sourced from trusted New Zealand farms where poultry roam freely and grow naturally. Whether you marinate with herbs and citrus or rub with signature spice blends, even heat distribution guarantees crispy skin and juicy meat. Rich in high‑quality protein, vitamins and essential minerals, it fuels active lifestyles with wholesome nutrition. Humane farming practices and strict cold‑chain logistics preserve bird welfare and peak freshness. Discover why home cooks and chefs alike rate us the Best Butcher/Meat in Auckland for top‑tier poultry. Our master butchers hand‑trim excess fat and pinfeathers, delivering oven‑ready convenience. Processed daily, it arrives in-store fresh, ensuring superior flavour, succulence and food safety. Pair with seasonal vegetables and a light Pinot Gris for a classic Kiwi Sunday roast experience. Versatile in the kitchen, it suits roasting, grilling, air‑frying or slow‑cooking with your favourite seasonings. Choosing our poultry supports local farms committed to sustainability and ethical stewardship. Our Mince is sourced from trusted New Zealand farms where poultry roam freely and grow naturally. Whether you marinate with herbs and citrus or rub with signature spice blends, even heat distribution guarantees crispy skin and juicy meat. Rich in high‑quality protein, vitamins and essential minerals, it fuels active lifestyles with wholesome nutrition. Humane farming practices and strict cold‑chain logistics preserve bird welfare and peak freshness. Discover why home cooks and chefs alike rate us the Best Butcher/Meat in Auckland for top‑tier poultry. Our master butchers hand‑trim excess fat and pinfeathers, delivering oven‑ready convenience. Processed daily, it arrives in-store fresh, ensuring superior flavour, succulence and food safety. Pair with seasonal vegetables and a light Pinot Gris for a classic Kiwi Sunday roast experience.